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Pati's Mexican Table
Los Mariachis
Season 10
Episode 1004
Some say that Jalisco is the birthplace of Mariachi. In this episode, Pati learns about the history, the instruments and the meaning behind that beloved music that pulls at the heart strings of so many Mexicans. In Guadalajara, she sits down for lunch with the leader of one of Mexico’s most accomplished bands, Mariachi Nuevo Tecalitlán.
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26:45
An Oaxacan art school inspires Pati’s breakfast of eggs in salsa martajada.
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26:45
Inspired by the food of La Mixteca, Pati makes pescado agridulce and queso corn soup.
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26:45
Pati meets Abigail Mendoza, who preserves rustic Oaxacan food techniques.
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26:46
Pati dives into Oaxaca’s food history, and makes vegetarian tamales and salad.
26:45
Pati’s 24 hours in Oaxaca. Tasajo torta with smokey guacamole, Nopalitos chipotle salad.