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Pati's Mexican Table

Mexamericana

Season 4 Episode 406

Dive deep into the blending of Mexican and American cultures with some classic American recipes with a delicious Mexican twist. Pati will also take us to a local restaurant to get their unique Mex-American story. Recipes include Mexican Crab Cakes with Jalapeño Aioli, Foolproof Pizza Dough, Pizza Sauce, Poblano, Corn and Zucchini Pizza, Carne Asada and Cebollitas Pizza and Chorizo Hamburgers.

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Season
Adventures in San Miguel
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26:47
Pati highlights of the food scene and cooks up recipes that reflect the region.
Good Morning Mexico
26:46
The Jinich family kicks off the week with a delicious breakfast in San Miguel.
My Pinata Party
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26:46
Pati throws a neighborhood bash and cooks up Mexican-themed party dishes.
Girls Just Wanna Have Fun
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26:46
Pati cooks up a mouth-watering Mexican menu with a BBQ twist for a "girls' night in."
Mexitalian
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26:46
Pati creates a full menu featuring the perfect blend of Italian and Mexican cuisines.
Brunch at the Jinich House
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26:46
Pati creates a three-course menu of her family’s preferred Mexican breakfast dishes.
Pot Luck Party
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26:46
Pati having some friends over, and this time everyone’s contributing to the meal.
Asian Mexican Fusion
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26:46
Pati gets inspired to create a menu full of Asian-influenced Mexican meals.
Sugar for Hubby
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26:46
Pati is preparing a special meal for a date night with her husband.
American Classics, My Way
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27:43
Pati takes classic American meals and gives them an exotic, yet homey, Mexican twist.
Family Fiesta
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26:46
Pati makes some of her popular fiesta dishes — perfect for any party!
Meals in a Minute
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26:46
Pati shares tips, and shows us some of her go-to weekly dishes.
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