Back to Show
Pati's Mexican Table
The Fire Kings
Season 11
Episode 1101
Retired mechanic Gualberto Elizondo, “Weber,” surprised his grown kids when suddenly his grilling hobby turned him into a local celebrity and internet sensation. He drives Pati to his famous back patio where he and his family treat us to Cabrito en salsa and short ribs. And local chef Chuy Villareal of Cara De Vaca is putting a Mediterranean twist on his traditional dishes.
Sign up now for inspiring and thought-provoking media delivered straight to your inbox.
Support Provided By

Unlock with PBS Passport
25:49
Pati travels north of the border to Tucson, Arizona.

Unlock with PBS Passport
25:35
Pati visits home cooks and iconic restaurants all over Sinaloa.

Unlock with PBS Passport
25:36
Pati gets an up-close look at the wealth of resources Sinaloa has to offer.

Unlock with PBS Passport
25:36
Pati visits the rural seaside town of Gasca to make pescado zarandeado.

Unlock with PBS Passport
25:36
Mocorito is known for one of Sinaloa’s most beloved recipes: chilorio.

Unlock with PBS Passport
25:36
Pati rides the El Chepe railway andl tours the train’s kitchen

Unlock with PBS Passport
25:37
Pati travels into the mountains of Sinaloa to the tiny village of Jinetes.

Unlock with PBS Passport
25:35
Pati travels to the northern part of Sinaloa and the town of El Fuerte.

Unlock with PBS Passport
25:36
Pati meets up with two close friends for a local's tour of Mazatlán.

Unlock with PBS Passport
25:35
Pati heads to Los Mochis, a coastal city in the northern region of Sinaloa.

Unlock with PBS Passport
25:44
Pati welcomes fellow public tv chef Vivian Howard to her kitchen.

Unlock with PBS Passport
25:36
Pati visits with locals and chefs in Altata off the coast of Sinaloa.