Up Next
Back to Show
Sara's Weeknight Meals
Spot Prawns, Vancouver
Season 11
Episode 1104
Spot prawns are so beloved in Vancouver they have an entire festival to celebrate when they're in season. Sara learns fascinating facts about the critters from a local commercial fisherman, then joins a Vancouver home cook to prepare a spot prawn risotto. Prawns are also on the menu at the other end of the continent in Miami where a Cuban grandmother shows Sara her recipe for camarones enchilados.
Support Provided By
26:46
Two recipes elevated by melty cheese: French Onion Soup Burger and Alsatian Onion Pie.
26:46
Sara goes to the source for parmesan cheese, prosciutto di parma and local tomatoes.
26:46
Sara’s on the pizza trail in Naples, Italy, where pizza was born.
26:46
A food shopping tour in Rome's hip Trastevere area ends with a delicious vegetarian pizza.
26:46
Sara kicks off a visit to Rome with a street food tour led by American Ex Pat Katie Parla.
26:46
Taco nights with Sara’s duck tacos and nacho pie and a Cuban twist from a Miami blogger.
26:46
California recipes – sushi with Sacramento farmer, and shrimp tikka with a cookbook club.
