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Sea to Plate

Sea to Plate

Season 1 Episode 6
25:27
Beautiful Beans

Beautiful Beans

Season 2 Episode 1
26:47
The Guadalupe Valley

The Guadalupe Valley

Season 2 Episode 2
26:34
Archi's Acres: Helping Veterans Grow

Archi's Acres: Helping Veterans Grow

Season 2 Episode 6
26:24
Artisan Foods

Artisan Foods

Season 3 Episode 1
25:31
Convoy District

Convoy District

Season 3 Episode 2
26:23
Little Italy

Little Italy

Season 3 Episode 3
26:41
Conscious Cuisine - Green Foods

Conscious Cuisine - Green Foods

Season 3 Episode 4
22:46
Food Trends

Food Trends

Season 3 Episode 5
26:36
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Savor San Diego

Farm to Farmer's Plate

Season 1 Episode 5

In this episode of the Emmy-nominated series, Su-Mei visits Noel Stehly of Stehly Farms in Valley Center to learn how a modern organic farmer operates in San Diego. She then follows some of the farm’s produce to the Linda Vista Farmer’s Market. At the market, Su-Mei creates a delicious rice salad using the freshly harvested ingredients from the farm.

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Season
Archi's Acres: Helping Veterans Grow
26:24
A working garden in Valley Center teaches veterans the business of agriculture.
Craft Beer: Boldly Brewing What No Man Has Brewed
26:47
We look at San Diego's recent emergence as the center of the craft brewing universe.
Spa Food: It All Began at Rancho la Puerta
25:50
Just across the border in Tecate, Rancho La Puerta serves as a pioneer of spa cuisine.
Pro Kids: Youngsters Take Swings at Healthy Eating
24:08
The non-profit Pro Kids organization teaches children about healthy eating and fitness.
The Guadalupe Valley
26:34
Chef Su-Mei Yu goes south of the border to Baja California.
Beautiful Beans
26:47
Chef Su-Mei Yu visits successful local entrepreneurs who make delicious creations.
Sea to Plate
25:27
Journey from sea to plate with Su-Mei Yu and learn about uni.
Green Goddess Goes to Market
24:31
Su-Mei visits Bella Vado Splendid Oils to learn about the process of making avacado oil.
Cultivating Communities
24:19
San Diego's many community gardens serve their surrounding neighborhoods in a many ways.
Orange Gold in Jamul
24:18
Su-Mei travels from the groves of Rancho del Sol Farms to Specialty Produce.
The Yin/Yang of Protein
22:57
Join local cook Su-Mei Yu as she explores and cooks her way around San Diego.
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