Skip to main content

Up Next

Episode 212: Miami Spice

Episode 212: Miami Spice

Season 2 Episode 212
26:49
Episode 213: Raichlen's Rules: Steak

Episode 213: Raichlen's Rules: Steak

Season 2 Episode 213
26:49
Episode 301: Barbecue Health Food

Episode 301: Barbecue Health Food

Season 3 Episode 301
26:49
Episode 302: Planet Steak

Episode 302: Planet Steak

Season 3 Episode 302
26:49
Episode 303: Best Ribs Ever

Episode 303: Best Ribs Ever

Season 3 Episode 303
26:49
Episode 305: Charm City ‘Que

Episode 305: Charm City ‘Que

Season 3 Episode 305
26:49
Episode 306: Barbecue on a Budget

Episode 306: Barbecue on a Budget

Season 3 Episode 306
26:49
Episode 307: Sustainable Seafood

Episode 307: Sustainable Seafood

Season 3 Episode 307
26:49
Episode 308: Social Distance Tailgating

Episode 308: Social Distance Tailgating

Season 3 Episode 308
26:46
Episode 309: Little Italy

Episode 309: Little Italy

Season 3 Episode 309
26:49
Episode 310: Cured and Smoked

Episode 310: Cured and Smoked

Season 3 Episode 310
26:49
Back to Show
Steven Raichlen's Project Fire

Episode 211: Chino-Latino

Season 2 Episode 211

Chino-Latino originated with Chinese laborers who immigrated to Cuba, Trinidad, and elsewhere in the Caribbean to work the plantations. They developed a unique mashup of Asian and West Indian cooking—the subject of today’s show. Get ready for tangerine teriyaki chicken, butter rum grilled plantains, smoky baby back ribs with guava barbecue sauce, and Korean brisket tacos.