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Steven Raichlen's Project Fire
Episode 403: The Breakfast Show
Season 4
Episode 403
The Breakfast Show: Whether you’re hosting guests or seeking a reason to get out of bed, this show amps up your breakfast game by firing up the grill. First, a spectacular breakfast pizza. Next, a supremely satisfying grilled vegetable frittata. Finally, the most outrageous cinnamon rolls we’ve ever tasted from executive chef Russel Cunningham of St. Louis’ Union Station.
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A look back on how preparing steak evolved through Steven's popular cooking series.
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Caveman flatbread, w/vegetable salad, wood hearth chickens, grilled pears with amaretti.
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New Egg Salad, Squash & black bean pizza, Cognac flambéed grilled cheese.
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Florida Oysters & clams, Jim’s redfish on the half shell, grill-top shrimp boil.