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Savor San Diego
Farm to Farmer's Plate
Season 1
Episode 5
In this episode of the Emmy-nominated series, Su-Mei visits Noel Stehly of Stehly Farms in Valley Center to learn how a modern organic farmer operates in San Diego. She then follows some of the farm’s produce to the Linda Vista Farmer’s Market. At the market, Su-Mei creates a delicious rice salad using the freshly harvested ingredients from the farm.
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26:43
Su-Mei will take viewers on an adventure in Tijuana while she explores the culinary scene.
26:36
Take a look at food trends and diets with a nutritionist to learn best practices in eating
22:46
This episode features foods, products and companies that actually help our environment.
25:31
Featured: Local food artisans Prager Brothers Breads & a local artisan food shop Venissimo