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Apples in Virginia

Apples in Virginia

Season 1 Episode 105
26:46
Pheasants in South Dakota

Pheasants in South Dakota

Season 1 Episode 106
26:46
Blue Crabs in Maryland

Blue Crabs in Maryland

Season 1 Episode 107
26:46
Corn in Arizona

Corn in Arizona

Season 1 Episode 108
26:46
Ramps in West Virginia

Ramps in West Virginia

Season 1 Episode 109
26:46
Pecans in Georgia

Pecans in Georgia

Season 1 Episode 110
26:46
Maple Syrup in Vermont

Maple Syrup in Vermont

Season 1 Episode 111
26:46
Cheese & Beer in Wisconsin

Cheese & Beer in Wisconsin

Season 1 Episode 112
26:46
Cranberries in Massachusetts

Cranberries in Massachusetts

Season 1 Episode 113
26:46
Crawfish in Louisiana

Crawfish in Louisiana

Season 2 Episode 201
26:46
Mushrooms in Pennsylvania

Mushrooms in Pennsylvania

Season 2 Episode 202
26:46
Walleye in Ohio

Walleye in Ohio

Season 2 Episode 203
26:46
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America the Bountiful

Chiles in New Mexico

Season 1 Episode 104

Chiles, the backbone of Southwestern cuisine, are celebrated throughout the region. Through a colorful New Mexico road trip, we trace the history and current state of chiles from Santa Fe to Hatch and beyond. Capri is hosted by a multigenerational farm family both in the field and in the kitchen, stops by a roadside haunt that serves chiles in everything and helps judge a chiles tasting contest.
Available Until
6/21/2024
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Taro in Hawaii
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26:46
Season 2 Episode 213
Taro in Hawaii
Capri Cafaro visits the island of Oahu to learn how taro is sacred to the Hawaiian people.
Beef in Texas
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26:46
Season 2 Episode 212
Beef in Texas
Capri Cafaro learns about cattle ranching and all things beef in Texas.
Olives in California
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26:46
Season 2 Episode 211
Olives in California
Capri Cafaro harvests olives and makes olive oil in central California.
Pumpkins In Illinois
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26:46
Season 2 Episode 210
Pumpkins In Illinois
Capri Cafaro visits Illinois for the pumpkin harvest.
Salmon in Washington
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26:46
Season 2 Episode 209
Salmon in Washington
Capri Cafaro goes fishing for king salmon in the Upper Skagit River.
Grapes in New York
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26:46
Season 2 Episode 208
Grapes in New York
Capri Cafaro experiences the grape harvest in the Finger Lakes region of New York.
Cherries in Michigan
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26:46
Season 2 Episode 207
Cherries in Michigan
Capri Cafaro visits Michigan for the cherry harvest.
Lobster in Maine
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26:46
Season 2 Episode 206
Lobster in Maine
Capri Cafaro harvests lobster and sees how they’re celebrated in coastal Maine.
Honey in North Dakota
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26:46
Season 2 Episode 205
Honey in North Dakota
Capri Cafaro sees how honey is harvested and made into a variety of products.
Wheat in Kansas
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26:46
Season 2 Episode 204
Wheat in Kansas
Capri Cafaro traces the history of wheat in Kansas.
Walleye in Ohio
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26:46
Season 2 Episode 203
Walleye in Ohio
Capri Cafaro catches and cooks walleye in her home state of Ohio.
Mushrooms in Pennsylvania
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26:46
Season 2 Episode 202
Mushrooms in Pennsylvania
Capri Cafaro harvests farmed & wild mushrooms in the “Mushroom Capital of the World.”
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