Skip to main content
Back to Show
America's Heartland

Salmon with Orange Fennel Slaw - Farm to Fork with Sharon Profis

Farm-to-Fork host Sharon Profis demonstrates how to prepare a flaky oven-roasted salmon dish, with a side salad of oranges and fennel.

Support Provided By
Season
503
26:46
503
Explore a dairy operation, a flower nursery, a farm in transition and a pecan company.
502
26:46
502
Journey to see sugaring operations, a sheep drive, a grain business and a famous farm.
501
26:46
501
Meet a wildlife photographer, inmates who farm, citrus harvesters and cheese makers.
422
26:46
422
Colorado State Fair,hops and beer in WA,bio-diesel lab,largest twine-ball in the world.
421
26:46
421
Maine’s agricultural fair,cherry orchard in WA,Food U in AZ,feeding Fido in WI.
420
26:46
420
Colorado livestock,California grasslands,Oregon seafood,Wisconsin winery.
419
26:46
419
Learn about Pike Place Market, Long Island Sound, mushroom farming and new cotton uses.
418
26:46
418
Farm Expo,New Mexico ranch lifestyle,NYC fresh from farm,Oregon farm family.
417
26:46
417
The road to some creative uses for corn starts on Alan Tiemann’s Nebraska farm.
416
26:46
416
Visit New York City's gardens, an Oregon rancher, RuralPolitans and Long Island farmers.
415
26:46
415
Learn about New Jersey cheese, Florida clam harvesting, citrus research sheep ranchers.
414
26:46
414
Farm in Dutch country,Oregon seeds,exotic poultry,draft horses for farm work in Texas.
Active loading indicator