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America's Heartland
503
Season 5
Episode 3
Yolanda Vazquez heads for a Tennessee dairy farm where a family found a unique way to address changing markets. Jason Shoultz finds a Florida couple who found a future in flowers. Sarah Gardner heads for Arkansas where an award winning multigenerational farm family makes some changes to keep it alive. John Lobertini finds a young Arizona couple who gave up city life to start a pecan farm.
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Iowa farm family thrives. Vermont farm adjusts to extreme weather. Soybeans used for road asphalt.
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Montana rancher restores native grasslands. New wheat restores soil. Soy used in new baby wipes.
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Prize-winning peaches. Cranberry harvest. Vermont maple syrup. Ripe, red California strawberries.
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Best of Heartland music with Rodney Dillard, Michael Martin Murphey. Mule team brings in harvest.
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Refuge saves wild horses. Hi-tech wheat grower. Preserving the tall grass prairie in Kansas.
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Farm stays shows city kids rural life. Mushroom pasta recipe. Dairy turns cow manure into energy.
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Oregon farm raises tulips. Protecting pollinating bees. Man saves and restores old barns.
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Sweet potatoes become popular vodka. “Sassy” cows help create special cheese and ice cream.
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Cactus farm finds success. Georgia peanut harvest. “Mule Days” draws fans of the farm animal.
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“Big Apple” harvest in New York. Ohio family sells crops overseas. Tasty new carrot soup recipe.
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U.S. winter “salad bowl.” Florida farmers feed the hungry. Montana growers raise gluten-free crops.