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America's Heartland
1007
Season 10
Episode 7
Reporter Sarah Gardner takes us to New Mexico where urban gardening finds a growing fan base in Albuquerque. Yolanda Vazquez discovers a 300 year old farm in the heart of New York City. Jason Shoultz visits a New England farm family working to avoid the crush of urbanization in historic Lexington, Massachusetts. A California woman finds success by farming mushrooms in the heart of Sacramento.
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Farm stays shows city kids rural life. Mushroom pasta recipe. Dairy turns cow manure into energy.
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Oregon farm raises tulips. Protecting pollinating bees. Man saves and restores old barns.
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Sweet potatoes become popular vodka. “Sassy” cows help create special cheese and ice cream.
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Cactus farm finds success. Georgia peanut harvest. “Mule Days” draws fans of the farm animal.
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“Big Apple” harvest in New York. Ohio family sells crops overseas. Tasty new carrot soup recipe.
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U.S. winter “salad bowl.” Florida farmers feed the hungry. Montana growers raise gluten-free crops.
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Rice farmer sells directly to consumers. Virginia corn grower reaps nation’s largest harvest.
