Up Next
Back to Show
America's Heartland
301
Season 3
Episode 1
Two neighboring Nevada ranch families feel pressured to sell to housing developers. A farm sells to benefit local Delaware schoolchildren. The future of a Kansas family farm is in question when the beneficiaries wish to pursue careers elsewhere. A hobby can turn out to be the right crop in the right place at the right time! Rancher Luke Keeler knows all about sheep and sheep dogs—from Wyoming.
Support Provided By
26:30
Iowa farm family thrives. Vermont farm adjusts to extreme weather. Soybeans used for road asphalt.
26:30
Montana rancher restores native grasslands. New wheat restores soil. Soy used in new baby wipes.
26:30
Prize-winning peaches. Cranberry harvest. Vermont maple syrup. Ripe, red California strawberries.
26:30
Best of Heartland music with Rodney Dillard, Michael Martin Murphey. Mule team brings in harvest.
26:30
Refuge saves wild horses. Hi-tech wheat grower. Preserving the tall grass prairie in Kansas.
26:30
Farm stays shows city kids rural life. Mushroom pasta recipe. Dairy turns cow manure into energy.
26:30
Oregon farm raises tulips. Protecting pollinating bees. Man saves and restores old barns.
26:30
Sweet potatoes become popular vodka. “Sassy” cows help create special cheese and ice cream.
26:30
Cactus farm finds success. Georgia peanut harvest. “Mule Days” draws fans of the farm animal.
26:30
“Big Apple” harvest in New York. Ohio family sells crops overseas. Tasty new carrot soup recipe.
26:30
U.S. winter “salad bowl.” Florida farmers feed the hungry. Montana growers raise gluten-free crops.