Onions and Avetts | PBS SoCal

Onions and Avetts

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A Chef's Life

Onions and Avetts

Spring onions kick off the season in high gear as Vivian takes a break from penning her first cookbook to prepare a benefit dinner at a training ground for beginning farmers. Even though The Avett Brothers make an appearance, the underdog onion steals the show, playing both star and support.

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Full Episodes

A Chef's Life

Mayo -- The Mother Sauce

As a new chef takes the reins, Vivian's diminishing role at the restaurant becomes clear.

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A view behind-the-scenes reveals the hot and cold of curing ham.

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All Sunchoked Up

Flo and Theo’s pre-school visits the restaurant for a meal focusing on table manners.

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More Than One Way to Skin a Catfish

Vivian gains an enlightened perspective on the farm-raised catfish industry.

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Vivian’s rabbit demo at the Carolina Meat Conference is met with rowdy protesters.

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Vivian romps around the city before firing up the BBQ cabbage at Feast Portland.

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Vivian’s summer itinerary picks up with a 14-day photo shoot.

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Vivian reckons with handing over the restaurant reins to John and Justise.

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After a summer away from the restaurant, Vivian returns to a staff of unfamiliar faces.

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Vivian judges the Southern Sides competition at the annual BBQ Festival.

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