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Christina Cooks: Back to the Cutting Board
Eating Well on a Budget
Season 2
Episode 201
If you’re one of the many people who think eating well is the province of elitists, hippies, liberals and environmental activists, think again. Clean air, pure water, rich soil along with fresh food is our birthright. We’ll explore budget-friendly options to eating well. Recipes include simmered tofu and vegetables, sweet corn fritters and apple cranberry crisp.
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27:28
Naples, the home of great coffee. Philadelphia, a little spot with the best coffee not in Naples.
27:51
There are people in this world who are forces of nature. Christina cooks with one of her favorites.
27:38
Cooking with brothers is a rite of passage; Christina cooks with an Italian brother in Pompeii.
27:45
Scala where a man opened a hotel/restaurant to serve friends & neighbors good food from his garden.
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26:45
The man famous for “I’ll be back” said “Hasta la Vista” to meat. Can we be big and strong?
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26:45
Alberobello, famous for houses called trulli. For me, it’s almonds and figs that enchant.
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26:45
Is there more to food than food? There are nutrients we see and energy we feel.
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26:45
Can our ancestral past help us move into the future? Let’s see how our ancestors evolved.
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26:46
Beans may be humble but when it comes to your heart, there is no bigger superstar.