Access to this video is a benefit for members through PBS Passport.
Up Next
Back to Show
Christopher Kimball’s Milk Street Television
Simple Italian Pastas
Season 9
Episode 923
Christopher Kimball heads to Calabria in search of pasta recipes based on the simplest of ingredients. First up, it’s Spaghetti with Garlic and Walnut Breadcrumbs. Then, we learn about Calabrian chilis while making Pasta with Sun-Dried Tomato and Red Pepper Pesto. Finally, we make Pasta with "Fake" Sauce, so-named because it mimics a deeply-flavored ragu without any meat.
Support Provided By
Unlock with PBS Passport
27:45
We take a trip to South Korea to learn their sweet and spicy version of KFC and more.
Unlock with PBS Passport
27:44
We venture to Paris to explore its Southeast Asian street food scene.
Unlock with PBS Passport
27:15
From Rome to Naples, we bring the cooking of Italy to our kitchen!
Unlock with PBS Passport
27:18
London-based baker Claire Ptak teaches us her favorite loaf cakes!
Unlock with PBS Passport
26:41
We honor the beautiful city of Antakya, Turkey through their regional foods.
