Skip to main content
Access to this video is a benefit for members through PBS Passport.

Up Next

Tide to Table

Tide to Table

Season 3 Episode 304
26:46
It’s All Green

It’s All Green

Season 3 Episode 305
26:46
Vibrant Flavors

Vibrant Flavors

Season 3 Episode 306
26:46
Coffee Culture

Coffee Culture

Season 3 Episode 307
25:46
Episode 5: The Calling

The Calling

Season 4 Episode 5
53:05
When Whales Could Walk

When Whales Could Walk

Season 51 Episode 1
53:31
Back to Show
The Life of Loi: Mediterranean Secrets

A Taste of Home

Season 3 Episode 303

In Abu Dhabi, Chef Maria Loi of the acclaimed NYC restaurant, Loi Estiatorio, explores the similarities between Greek and Emirati cuisine. Chef Sinju Varghese shares his take on a classic dish, Moussaka. Later, Loi joins Chef Mario Loi to make a Spanakopita Gratin, which perfectly blends Middle Eastern and Mediterranean flavors. In Greece, Loi creates a Vegetarian Moussaka and Spanakopasta dish.

Airdates
Friday Jul 25, 10:00 AM PDT on PBS SoCal Plus
Sign up now for inspiring and thought-provoking media delivered straight to your inbox.
Support Provided By
Season
Coffee Culture
Unlock with PBS Passport
25:46
In Abu Dhabi, Chef Maria Loi learns about the customs & traditions of their unique spiced coffee.
Vibrant Flavors
Unlock with PBS Passport
26:46
In Abu Dhabi, Chef Maria Loi cooks up some traditional Emirati dishes with renowned local chefs.
It’s All Green
Unlock with PBS Passport
26:46
In Abu Dhabi, Chef Loi provides an insider’s look at local produce & plants a tree at Gracia Farm.
Tide to Table
Unlock with PBS Passport
26:46
In Abu Dhabi, Chef Maria Loi cooks local fish with Emirati spices, and explores the archipelago.
Cooking with Gold
Unlock with PBS Passport
26:46
In Abu Dhabi, Chef Loi showcases Middle Eastern dishes that highlight her liquid gold – olive oil.
Abrahamic Family Spirit
Unlock with PBS Passport
26:46
Chef Loi visits the Abrahamic Family House. She also learns about the culinary culture of Abu Dhabi.
Athens Reinvented
Unlock with PBS Passport
26:46
Chef Maria Loi travels to Athens to explore the culinary scene savored by the Athenians.
Colors of Corfu
Unlock with PBS Passport
26:46
Chef Maria Loi explores the multicultural influences that shape the Corfiot cuisine.
Classic Corfu
Unlock with PBS Passport
26:46
Chef Maria Loi shares the best of Corfiot cuisine and history with local chefs.
The Handmade Island
Unlock with PBS Passport
26:46
Chef Maria Loi takes us to Tinos, the secret soul of Greece, to cook hearty local cuisine.
The Unknown Mykonos
Unlock with PBS Passport
26:46
Chef Maria Loi shares the unknown side to the popular tourist destination that is Mykonos.
A Family Affair
Unlock with PBS Passport
26:46
In Naxos, Chef Maria Loi introduces us to a multigenerational family and their recipes.
Active loading indicator