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Preview | Season 4 Episode 5: Past

Preview | Season 4 Episode 5: Past

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Preview | Season 4 Episode 7: Napkin

Preview | Season 4 Episode 7: Napkin

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Preview | Season 4 Episode 6: Hustle

Preview | Season 4 Episode 6: Hustle

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Preview | Season 4 Episode 8: Evolution

Preview | Season 4 Episode 8: Evolution

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Preview | Season 4 Episode 10: Legacy

Preview | Season 4 Episode 10: Legacy

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Season 4 Preview | Chef David Kinch

Season 4 Preview | Chef David Kinch

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Preview | Season 4 Episode 11: Ocean

Preview | Season 4 Episode 11: Ocean

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Preview | Season 4 Episode 12: Strawberry

Preview | Season 4 Episode 12: Strawberry

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Preview | Season 4 Episode 13: Balance

Preview | Season 4 Episode 13: Balance

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Preview | Season 4 Episode 14: Restrictions

Preview | Season 4 Episode 14: Restrictions

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Preview | Season 4 Episode 15: New Orleans

Preview | Season 4 Episode 15: New Orleans

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The Mind of a Chef Season 4

Preview | Season 4 Episode 16: 25 Bites

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The Mind of a Chef

Season 4 Preview | Chef Gabrielle Hamilton

Season four of the Emmy-winning and James Beard Award-winning series THE MIND OF A CHEF enters the minds of chefs Gabrielle Hamilton and David Kinch, and follows these two great culinary figures from their home kitchens to destinations around the globe in search of ingredients, inspiration, and the perfect meal.
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Latitude
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23:16
Season 3 Episode 6
Latitude
Ed Lee explores combining the food of different cultures as culinary borders disappear.
Kentucky
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23:16
Season 3 Episode 5
Kentucky
See why country ham is one of Ed Lee’s favorite ingredients .
Louisville
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23:16
Season 3 Episode 4
Louisville
Taste the food and culture of Louisville, Kentucky, the place Ed now calls home.
Argentina
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23:16
Season 3 Episode 3
Argentina
Travel with Ed Lee to the Andes to explore the most elemental part of cooking: fire.
American
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23:16
Season 3 Episode 2
American
In Houston, a sweat-inducing crawfish dinner exemplifies a new American cuisine.
Origin
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23:15
Season 3 Episode 1
Origin
Enter the mind of chef Ed Lee in this premiere episode of THE MIND OF A CHEF Season 3.
Restaurateur
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23:16
Season 2 Episode 16
Restaurateur
Follow April Bloomfield as she wrestles with the questions every chef has to confront.
Leftovers
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23:16
Season 2 Episode 15
Leftovers
Find out why “nasty bits” deserve to be on the kitchen table.
Farmer
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23:16
Season 2 Episode 14
Farmer
Travel to Cornwall with April, who visits farmer and chef Tom Adams on his pig farm.
British Classics
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23:16
Season 2 Episode 13
British Classics
Review some signature dishes of UK cuisine: bangers and mash, fish-n-chips, and pies.
Italian
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23:16
Season 2 Episode 12
Italian
Explore April Bloomfield’s deep love for Italian cuisine and its influence on her cooking.
Curry
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23:16
Season 2 Episode 11
Curry
Explore the origins of curry and England’s versions of this historic cuisine.
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