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Pati's Mexican Table

Mexican Wine Country

Season 7 Episode 705

People are traveling from all over the world to discover the new and exciting wine region of Valle de Guadalupe, where Pati samples some of the local wine varietals and catches up with old friends at one of the Valle’s oldest wineries.

Available Until
10/2/2025
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Season
Home Cooking Sinaloa Style
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26:45
Pati visits home cooks and iconic restaurants all over Sinaloa.
A Day in Sinaloa's Countryside
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26:45
Pati gets an up-close look at the wealth of resources Sinaloa has to offer.
Surfside Eats
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26:45
Pati visits the rural seaside town of Gasca to make pescado zarandeado.
Mocorito, The Land of Chilorio
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26:45
Pati visits Mocorito, a known for one of Sinaloa’s most beloved recipes - chilorio.
El Chepe, Railway to the Past
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26:45
Pati rides the El Chepe railway andl tours the train’s kitchen
Jinetes, Adventure in the Mountains
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26:45
Pati travels into the mountains of Sinaloa to the tiny village of Jinetes.
El Fuerte, Magic Town
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26:45
Pati travels to the northern part of Sinaloa and the town of El Fuerte.
A Taste of Mazatlán
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26:45
Pati meets up with two close friends for a local's tour of Mazatlán.
Los Mochis, Street Taco Favorites
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26:45
Pati heads to Los Mochis, a coastal city in the northern region of Sinaloa.
South by South of the Border with Vivian Howard
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26:45
Pati welcomes fellow public tv chef Vivian Howard to her kitchen.
Altata, Hidden Gem by the Sea of Cortez
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26:45
Pati visits with locals and chefs in Altata off the coast of Sinaloa.
A Local's Tour of Culiacán
26:45
Pati visits Culiacán and creates recipes inspired by the experience.
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