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Pati's Mexican Table
Sonoran Family Favorites for Sami
Season 9
Episode 906
Pati spends a day in the kitchen with her middle son, Sami, cooking recipes inspired by her travels in Sonora that she knows he’ll love. In Sonora, Pati sees firsthand how the family bond can be the secret to delicious recipes at two famous family run street food stands, Johnny’s Tacos in Hermosillo and Los Bochos in Cócorit.
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Pati visits Xochimilco’s canals and chinampas, meeting locals working to protect the axolotl.
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Pati dives into Mexico City's creativity, from giant Day of the Dead art to delicate papel picado.
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Pati learns the ancient history of Mexico City and tours the largest market in the world.
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Pati has a traditional meal with Rarámuri community leaders and visits a sustainable ranch.
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Pati explores Mennonite culture in Chihuahua and their famous Mennonite cheese.
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Pati visits the village of Mata Ortiz to learn about the exquisite pottery it’s known for.
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Pati visits a haven of Chihuahuan culture and learns what makes their pecans so delicious.
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Pati saddles up for an exhilarating ride into Chihuahua's ranch and rodeo life.
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Pati experiences preserved foods that sustained people during the Mexican Revolution.
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Pati meets the first world-famous Rarámuri pianist and learns ancient Chihuahuan cooking.
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Pati learns running is a way of life for the Rarámuri and tries foods that fuel them.
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Pati explores Juárez’s Prohibition-era legacy and two icons – the margarita and burritos.