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Chihuahua’s Cheesiest Cheese

Chihuahua’s Cheesiest Cheese

Season 13 Episode 1308
26:46
Hidden Guachochi

Hidden Guachochi

Season 13 Episode 1309
26:46
Pati's Mexican Table Season 14

My Heart, My Home

Season 14 Episode 1401
26:46
Colors of Creativity

Colors of Creativity

Season 14 Episode 1402
26:46
Living Legacy

Living Legacy

Season 14 Episode 1403
26:46
Building the Future

Building the Future

Season 14 Episode 1404
26:46
A Sense of Beauty

A Sense of Beauty

Season 14 Episode 1405
26:46
Rhythms of the City

Rhythms of the City

Season 14 Episode 1406
26:46
Episode 5: The Calling

The Calling

Season 4 Episode 5
53:05
When Whales Could Walk

When Whales Could Walk

Season 51 Episode 1
53:31
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Pati's Mexican Table

The Magic of Mata Ortiz

Season 13 Episode 1307

Pati visits Mata Ortiz, a village known for its exquisite pottery, and learns its history from local potter Tavo Silveira, who is known worldwide and even made a piece for the pope. Then Pati gets her hands dirty with talented duo Laura Bugarini and Héctor Gallegos, who teach her the basics of Mata Ortiz pottery. Turns out, Tavo can also cook and makes an asado de puerco feast in the town square.

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Canyon Cuisine
26:46
Pati learns running is a way of life for the Rarámuri and tries foods that fuel them.
Swinging Spirits
26:46
Pati explores Juárez’s Prohibition-era legacy and two icons – the margarita and burritos.
A Mayan League of their Own
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26:25
Pati discovers Yucatán’s “league of their own” when she meets the Amazonas softball team.
Pink
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26:25
Pati visits the pink lakes where Yucatán’s unique Las Coloradas salt is produced.
Maya Today
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26:25
Pati learns more about Mayan communities on a trip to a cenote with activist Zoila Cen.
Recados
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26:25
Pati learns the basics of recados, handmade seasoning pastes that flavor Yucatecan foods.
Yucatán Meats
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26:25
Pati tries different versions of Yucatán’s signature smoked meat Carne Ahumada in Temozón.
Ode to the Egg
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26:25
Pati experiences the legacy of Yucatán’s henequén industry and a famous egg dish in Motul.
A Family Affair
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26:25
Pati visits Chef Wilson Alonzo in his hometown of Halachó to prepare Cochinita Pibil.
Flavors of Merida
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26:25
Pati explores the vibrant streets of Yucatán’s capital, Mérida, in search of its flavors.
Guayabera World
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26:25
In Tekit, Pati meets a father and son who both chose to pursue their own path.
The Nectar of the Mayan Gods
26:25
In the town of Maní, Pati learns about something sacred to the Mayans - bees and honey.
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