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Pati's Mexican Table
Top Chefs and Ancient Cliffs
Season 11
Episode 1110
Pati’s new mountain climber friends take her on an adventure to see the mountains up close and personal. Then they grab a quick elote snack dressed in wild norteño ways, a concoction popular with the climbers. Later, Pati connects with four top chefs in the area and invites them to a Carne Asada in the backdrop of the gorgeous Huasteca mountains.
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26:46
Pati visits unique spots where food and art intersect in Guadalajara.

26:46
Pati explores the culinary highlights of Guadalajara and meets with a top city chef.

26:46
Pati gets a true taste of Sonoran ranch food.

26:46
Pati prepares her take on a true Sonoran feast for the crew.

26:46
Pati makes three classic Sonoran recipes.

26:46
Pati travels to Sonora’s coast on the Sea of Cortez.

26:46
Pati cooks recipes inspired by her travels in Sonora for her son, Sami.

26:46
Pati shows her take on a classic recipe, a carne con chile burrito.

26:46
Pati cooks up a classic Sonoran-style meal.

26:46
Pati experiences two important Sonoran culinary traditions.

26:46
Pati spends a day in Hermosillo, visiting some of the city’s best culinary destinations.

26:46
Pati learns the basics of artisan bread-making in Tuscon.