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America's Heartland
608
Season 6
Episode 8
Buses powered by soybean oil. A Minnesota farm family brings in large crops of roses. Discovering the difference when it comes to reaching for cheese on the supermarket shelf. They're man's best friend and essential labor on farms and ranches. Working dogs! The strange story behind the history of artichokes. The flavors of a tropical paradise at a unique farmers market in Hawaii.
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26:30
Refuge saves wild horses. Hi-tech wheat grower. Preserving the tall grass prairie in Kansas.
26:30
Farm stays shows city kids rural life. Mushroom pasta recipe. Dairy turns cow manure into energy.
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Oregon farm raises tulips. Protecting pollinating bees. Man saves and restores old barns.
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Sweet potatoes become popular vodka. “Sassy” cows help create special cheese and ice cream.
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Cactus farm finds success. Georgia peanut harvest. “Mule Days” draws fans of the farm animal.
26:30
“Big Apple” harvest in New York. Ohio family sells crops overseas. Tasty new carrot soup recipe.
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U.S. winter “salad bowl.” Florida farmers feed the hungry. Montana growers raise gluten-free crops.
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Rice farmer sells directly to consumers. Virginia corn grower reaps nation’s largest harvest.
