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America's Heartland
618
Season 6
Episode 18
Researchers in Colorado protect source material for farming at the National Seed Bank. Chef Dave Lieberman cooks up special dishes with a unique variety of South Carolina rice. Idaho farm family members work together to get in a crop of barley destined for brewing beer. North Dakota researchers work with farmers to create a better sunflower seed for snack foods.
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Sweet potatoes become popular vodka. “Sassy” cows help create special cheese and ice cream.
26:30
Cactus farm finds success. Georgia peanut harvest. “Mule Days” draws fans of the farm animal.
26:30
“Big Apple” harvest in New York. Ohio family sells crops overseas. Tasty new carrot soup recipe.
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U.S. winter “salad bowl.” Florida farmers feed the hungry. Montana growers raise gluten-free crops.
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Rice farmer sells directly to consumers. Virginia corn grower reaps nation’s largest harvest.
