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America's Test Kitchen
Seafood Stew and Salmon Burgers
Season 26
Episode 2622
Test cook Vallery Lomas makes host Julia Collin Davison Crab and Shrimp Stew. Equipment expert Adam Ried reviews gyuto knives. And test cook Becky Hays prepares Fresh Salmon Burgers with Sriracha Mayonnaise for host Bridget Lancaster.
- Airdates
- Saturday Apr 25, 10:30 AM PDT on PBS SoCal Plus
- Monday Apr 27, 11:30 AM PDT on PBS SoCal Plus
- Monday Apr 27, 8:00 PM PDT on PBS SoCal Create
- Tuesday Apr 28, 12:30 AM PDT on PBS SoCal Create
- Tuesday Apr 28, 10:00 PM PDT on PBS SoCal Encore
- Thursday Apr 30, 4:00 AM PDT on PBS SoCal Encore
- Thursday Apr 30, 10:00 AM PDT on PBS SoCal Encore
- Thursday Apr 30, 4:00 PM PDT on PBS SoCal Encore
- Friday May 1, 9:30 AM PDT on PBS SoCal Create
- Friday May 1, 12:30 PM PDT on PBS SoCal Create
- Friday May 1, 4:30 PM PDT on PBS SoCal Create
- Saturday May 2, 3:30 AM PDT on PBS SoCal Create
- Saturday May 2, 4:00 PM PDT on PBS SoCal Create
- Monday May 4, 1:00 AM PDT on PBS SoCal Create
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