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Christopher Kimball’s Milk Street Television

Favorite Forgotten Cakes

Season 9 Episode 920

These are some of the best cakes you’ve probably never heard of. First, it’s Hot Milk Sponge Cake, which offers a science lesson on scalded milk. Then, we make Broken Phyllo Baklava Cake, which uses broken pieces of phyllo instead of flour. Finally, it’s Invisible Apple Cake (Gâteau Invisible), where thin slices of apple disappear into an egg-rich batter.

Available Until
3/17/2026
Airdates
Tuesday Feb 3, 9:00 PM PST on PBS SoCal Encore
Thursday Feb 5, 3:00 AM PST on PBS SoCal Encore
Thursday Feb 5, 9:00 AM PST on PBS SoCal Encore
Thursday Feb 5, 3:00 PM PST on PBS SoCal Encore
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Milk Street shares Malaysian recipes for coconut curry and richly glazed fried chicken.
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Christopher Kimball travels to Salzburg to learn the secrets of Strudel and Schnitzel.
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Milk Street goes to Hong Kong in search of Cantonese classics.
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Milk Street shows you how to turn a supermarket tomato into something special.
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Milk Street shows you how to turn a supermarket tomato into something special.
New Salads
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26:16
Milk Street dresses up salads, from a warm Greek bean salad to a Spanish twist on Caesar.
The Real Spaghetti and Meatballs
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Italians really do eat spaghetti and meatballs! Plus, two more red sauce recipes.
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Milk Street visits Budapest for a lesson on all things paprika.
New Cookie Classics
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27:20
Milk Street elevates classic cookie recipes with secret ingredients and new techniques.
Back Streets Rome
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27:06
Milk Street returns to Rome to find hidden gems, from fresh pasta to cacciatore.
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Milk Street transforms into a steakhouse to explore mouth-watering steak recipes.
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