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Christopher Kimball’s Milk Street Television
Middle East Classics
Season 2
Episode 203
Christopher Kimball and Milk Street Cook Lynn Clark show the secret to making perfect puffed pita bread at home. Milk Street Cook Catherine Smart demonstrates how to make sumac-spiced chicken (musakhan), and Milk Street Cook Rayna Jhaveri teaches how to apply Middle Eastern flavors to salad with a recipe for fattoush.
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26:46
This episode, we travel to Rome in search of authentic Fettuccine Alfredo.