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Christopher Kimball’s Milk Street Television
Everyday Middle Eastern Cooking
Season 4
Episode 404
Christopher Kimball visits “The Palestinian Table” author Reem Kassis to learn about maqlubeh, a multilayered chicken and rice dish worthy of a feast; and tastes the classic semolina cake hareesa in Tel Aviv. Back in the kitchen, Milk Street cooks show Chris a streamlined Palestinian Upside-Down Chicken and Rice, and Semolina-Sesame Cake with a crunchy sesame seed topping and sweet citrus syrup.