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Guayabera World

Guayabera World

Season 12 Episode 1202
26:25
Flavors of Merida

Flavors of Merida

Season 12 Episode 1203
26:25
A Family Affair

A Family Affair

Season 12 Episode 1204
26:25
Ode to the Egg

Ode to the Egg

Season 12 Episode 1205
26:25
Yucatán Meats

Yucatán Meats

Season 12 Episode 1206
26:25
Recados

Recados

Season 12 Episode 1207
26:25
Maya Today

Maya Today

Season 12 Episode 1208
26:25
Pink

Pink

Season 12 Episode 1209
26:25
A Mayan League of their Own

A Mayan League of their Own

Season 12 Episode 1210
26:25
Swinging Spirits

Swinging Spirits

Season 13 Episode 1301
26:46
Canyon Cuisine

Canyon Cuisine

Season 13 Episode 1302
26:46
Symphony of Flavors

Symphony of Flavors

Season 13 Episode 1303
26:46
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Pati's Mexican Table

The Nectar of the Mayan Gods

Season 12 Episode 1201

Pati is in the magic town of Maní to learn about something sacred to the Mayans - bees and honey. A cooperative of women who protect the endangered Melipona, a stingless bee native to Yucatán, invites her to join in a Mayan energy cleansing ritual involving buñuelos made with Melipona honey. Then she visits a family living by the traditional “Solar Maya,” meaning they grow everything they eat.

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A Family Affair
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26:25
Pati visits Chef Wilson Alonzo in his hometown of Halachó to prepare Cochinita Pibil.
Flavors of Merida
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26:25
Pati explores the vibrant streets of Yucatán’s capital, Mérida, in search of its flavors.
Guayabera World
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26:25
In Tekit, Pati meets a father and son who both chose to pursue their own path.
Top Chefs and Ancient Cliffs
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26:45
Pati connects with mountain climbers and top chefs in the Huasteca mountains.
A Day with Hugo
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26:45
Pati spends the day with Chef Hugo Guajardo.
Texas BBQ in the Orange Belt
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26:45
Pati checks out Texas style BBQ in Mexico.
Cantina Culture and the Morning After?
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26:45
Pati stops by to two very different style Cantinas in Monterrey.
Pioneering From Farm to Table
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26:45
Pati learns how Monterrey is exploring farm-to-table efforts.
The Magic of Piloncillo
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26:45
The Garza family invites Pati and the whole community to help make Piloncillo.
Maestros Del Pan
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26:45
Pati learns how to make traditional campechanas and rich conos de crema.
The World Cup of Tacos
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26:45
Pati tries the food at each Nuevo León pro soccer stadium with stars from each team.
Sisters, Stew, and Sass
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26:45
Pati heads to two must-visit restaurants serving traditional stews.
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