Up Next
Back to Show
Pati's Mexican Table
The World Cup of Tacos
Season 11
Episode 1103
Much like the deep and bitter divide of Salsa Roja vs Salsa Verde, the state of Nuevo León is divided between two pro soccer teams: Los Tigres and Los Rayados. Pati tries the food at each stadium with stars from each team to be the judge on who wins in the battle of tortas and tacos.
Sign up now for inspiring and thought-provoking media delivered straight to your inbox.
Support Provided By
Unlock with PBS Passport
25:49
Pati travels north of the border to Tucson, Arizona.
Unlock with PBS Passport
25:35
Pati visits home cooks and iconic restaurants all over Sinaloa.
Unlock with PBS Passport
25:36
Pati gets an up-close look at the wealth of resources Sinaloa has to offer.
Unlock with PBS Passport
25:36
Pati visits the rural seaside town of Gasca to make pescado zarandeado.
Unlock with PBS Passport
25:36
Mocorito is known for one of Sinaloa’s most beloved recipes: chilorio.
Unlock with PBS Passport
25:36
Pati rides the El Chepe railway andl tours the train’s kitchen
Unlock with PBS Passport
25:37
Pati travels into the mountains of Sinaloa to the tiny village of Jinetes.
Unlock with PBS Passport
25:35
Pati travels to the northern part of Sinaloa and the town of El Fuerte.
Unlock with PBS Passport
25:36
Pati meets up with two close friends for a local's tour of Mazatlán.
Unlock with PBS Passport
25:35
Pati heads to Los Mochis, a coastal city in the northern region of Sinaloa.
Unlock with PBS Passport
25:44
Pati welcomes fellow public tv chef Vivian Howard to her kitchen.
Unlock with PBS Passport
25:36
Pati visits with locals and chefs in Altata off the coast of Sinaloa.