Access to this video is a benefit for members through PBS Passport.
Back to Show
People of the North
Trails To Spring
Season 2
Episode 208
In today’s episode, the adventurous chef Sigrid joins Arne and Stig in Finse. Follow the team as they traverse from the snowy peaks of the Hardanger plateau down to Ulvik on mountain skis, navigating through a winter wonderland. Experience the transition from the majestic mountains to the blooming fjord valley of Hardanger in Spring.
Support Provided By
25:44
Head to Austevoll & Barents Sea: snow crab, fishing heritage, and vibrant coastal culture await.
27:01
Explore Aukra & Ona: flake salt, salmon, farm schools, and bold ideas by land and sea.
27:42
Visit Bugøynes: Arctic life, Finnish roots, reindeer, farming, beer, and bold northern flavors.
27:22
Explore Ryfylke: Viking tales, fjord food, halibut, cider and jazz.
28:01
Discover Sunndal: waterfalls, fjords, rare herbs, and local flavors.
27:52
Visit the people along the Helgeland’s coast and experience local life on the islands.
Unlock with PBS Passport
26:23
In Fosnavåg, meet bold fisherman and explore deep ties to sea, faith, and coastal life.
26:56
Discover a coastal gem where wooden houses, rich history, and bold cuisine come together.
Unlock with PBS Passport
27:32
The hosts journey to China to explore the Harbin Ice Festival and celebrate the Chinese New Year.
Unlock with PBS Passport
25:36
The hosts explore aquaculture in Vesterålen. Then they visit Kvitnes Farm, a culinary gem.
Unlock with PBS Passport
24:30
Explore Hardanger, famed for apples and cider. Visit historic sites and savor regional specialties.
Unlock with PBS Passport
26:27
Arne and Stig head to Finse to celebrate May 17 amidst its stunning natural beauty.