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Steven Raichlen's Project Fire

Steven Raichlen's Project Fire

Project Fire is a new and insightful exploration of how we grill today and how we will grill and smoke tomorrow. Innovators of live fire cooking join Steven to share revolutionary new techniques that will elevate the backyard barbecue experience.

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Episode 302: Planet Steak
26:49
Hanger Steak with Caramelized Onions, Cambodian Steak, Reverse-Seared Porterhouse
Episode 301: Barbecue Health Food
26:49
Grilled Vegetable Paella, Vietnamese Beef & Noodle Salad, Mystery Box Challenge-Tofu
Episode 213: Raichlen's Rules: Steak
26:49
A look back on how preparing steak evolved through Steven's popular cooking series.
Episode 212: Miami Spice
26:49
Grilled Lime Mojitos, Grilled Florida Lobster, Bajan Beef Plate Ribs, Turkey Adobo.
Episode 211: Chino-Latino
26:49
Tangerine Teriyaki Chicken, Ribs with Guava Sauce, Brisket Tacos with Chili Jam.
Episode 210: Shoulder On
27:16
3-2-1 Pork Shoulder, Moroccan Lamb Shoulder, Spit-Roasted Beef Shoulder Clod.
Episode 209: Florida Tailgate Party
26:49
Pork “Shooters,” Miami Wings, Brisket Burgers.
Episode 208: The Best BBQ You've Never Heard Of
26:49
Cornell Chicken, Barbecued Salmon with Brown Sugar Butter Glaze, Baltimore Pit Beef.
Episode 207: Tex Meets Mex
26:48
Whole Grilled Snapper in Pipian Sauce, Cochinita Pibil, Dessert Quesadillas.
Episode 206: Primal Grilling
26:49
Caveman flatbread, w/vegetable salad, wood hearth chickens, grilled pears with amaretti.
Episode 205: Secret Steaks
26:48
Secreto and Romesco sauce, Drunken Spinalis, Brisket steaks w/shallot sage butter.
Episode 204: Green Meets Grill
26:48
New Egg Salad, Squash & black bean pizza, Cognac flambéed grilled cheese.
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