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America's Heartland
413
Season 4
Episode 13
The Chinn family hog farm in Clarence, Missouri is a high tech operation.Learn the history of the famous Bob Evans Family Restaurants—from a small family farm in Ohio to all over our country.The Reading Terminal Market in Philadelphia gives us a taste of what makes them so special.Like pickles?Gedney Pickles is a Minnesota family operation that uses special cucumbers to make their tasty pickles.
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Farm stays shows city kids rural life. Mushroom pasta recipe. Dairy turns cow manure into energy.
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Oregon farm raises tulips. Protecting pollinating bees. Man saves and restores old barns.
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Sweet potatoes become popular vodka. “Sassy” cows help create special cheese and ice cream.
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Cactus farm finds success. Georgia peanut harvest. “Mule Days” draws fans of the farm animal.
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“Big Apple” harvest in New York. Ohio family sells crops overseas. Tasty new carrot soup recipe.
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U.S. winter “salad bowl.” Florida farmers feed the hungry. Montana growers raise gluten-free crops.
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Rice farmer sells directly to consumers. Virginia corn grower reaps nation’s largest harvest.
