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America's Test Kitchen
Caramel Delights
Season 25
Episode 2521
Hosts Julia Collin Davison and Bridget Lancaster bake the ultimate Turtle Brownies. Tasting expert Jack Bishop talks all about buttercreams, and test cook Erin McMurrer bakes Alfajores de Maicena (Buttery Cornstarch Cookies with Dulce de Leche).
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28:24
Roasted Pork Tenderloin with Apples; Gâteau Invisible with Brown Sugar--Cinnamon Whipped Cream
28:24
Lemon-Braised Chicken with Pearl Couscous, Artichokes, and Chickpeas; dish soap; Fattet Hummus
27:44
Struffoli, Pistachio-Spice Biscotti and a head-to-head tasting of single-origin chocolate.
27:44
Turkey Breast, Roasted Fennel with Orange-Honey Dressing and smart oven reviews.
27:44
Hosts Bridget Lancaster and Julia Collin Davison make a Caramel-Espresso Yule Log.
