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Ballpark Classics

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Chocolate Baked Delights

Chocolate Baked Delights

Season 18 Episode 1807
26:55
New England Sandwiches

New England Sandwiches

Season 18 Episode 1808
26:56
Elevated Friendsgiving Mains

Elevated Friendsgiving Mains

Season 18 Episode 1809
26:55
Jewish Donuts and Potatoes

Jewish Donuts and Potatoes

Season 18 Episode 1810
26:55
Feast of the Seven Fishes

Feast of the Seven Fishes

Season 18 Episode 1811
26:55
Greens for Dinner

Greens for Dinner

Season 18 Episode 1812
26:55
Upper Midwest Classics

Upper Midwest Classics

Season 18 Episode 1813
26:55
Inspiring Shrimp Suppers

Inspiring Shrimp Suppers

Season 18 Episode 1814
26:55
Glazed Pork and Potatoes

Glazed Pork and Potatoes

Season 18 Episode 1815
26:55
Chinese Noodles and Egg Rolls

Chinese Noodles and Egg Rolls

Season 18 Episode 1816
26:55
When Southern Women Cook

When Southern Women Cook

Season 18 Episode 1817
26:55
Cajun Cooking

Cajun Cooking

Season 18 Episode 1818
26:55
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Cook's Country

Ballpark Classics

Season 11 Episode 1102

Hosts Bridget Lancaster and Julia Collin Davison make Grilled Sausages with Bell Peppers and Onions. Tasting expert Jack Bishop challenges Julia to a tasting of whole-wheat sandwich bread, and equipment expert Adam Ried reviews disposable plates. Test cook Christie Morrison makes Julia the best Ballpark Pretzels.

Available Until
1/1/2023
Airdates
Friday Apr 24, 11:00 AM PDT on PBS SoCal Plus
Sunday May 31, 7:30 PM PDT on PBS SoCal Create
Support Provided By
New England Sandwiches
Unlock with PBS Passport
26:56
Jitto’s-Style Steak Bombs, Eggplant Spuckie; types of squash
Chocolate Baked Delights
Unlock with PBS Passport
26:55
Double-Chocolate Banana Bread, Chocolate Brownie Cookies; cold-brew coffee makers
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