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Never Enough Pasta

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Welcome to My Kitchen

Welcome to My Kitchen

Season 11 Episode 1101
26:46
Tried and True

Tried and True

Season 11 Episode 1102
26:46
Good Friends & Good Food

Good Friends & Good Food

Season 11 Episode 1103
26:46
Something Special

Something Special

Season 11 Episode 1104
26:46
A Meal to Make You Smile

A Meal to Make You Smile

Season 11 Episode 1105
26:46
Something for Everyone

Something for Everyone

Season 11 Episode 1106
26:46
Embrace the New

Embrace the New

Season 11 Episode 1107
26:46
Worth Celebrating

Worth Celebrating

Season 11 Episode 1108
26:46
The Dinner Dance

The Dinner Dance

Season 11 Episode 1109
26:46
Fuel the Soul

Fuel the Soul

Season 11 Episode 1110
26:46
The Power of Food

The Power of Food

Season 11 Episode 1111
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Savor the Moment

Savor the Moment

Season 11 Episode 1112
26:46
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Lidia's Kitchen

Never Enough Pasta

Season 10 Episode 1017

You can never have enough pasta! First, Lidia pulls together a simple fresh dish of Mezze Rigatoni with a Raw Tomato Sauce. Miles calls looking for a way to refresh his leftover ditalini, and makes a Cheddar Frico filled with the pasta. Then Lidia makes an Asparagus & Spinach Pesto which dresses up some Cavatappi. Pasta…it’s the gift that keeps on giving!

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Meet Me at the Table
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26:46
Let’s go to the Dolomites with Lidia to enjoy Mushroom Ragu, Moka Coffee & Kaiserschmarrn.
The Next Chapter
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Lidia cooks Fettuccine with Caramelized Onions, Bacon & Olives, a Spritz & Roast Chicken.
Savor the Moment
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Lidia cooks up a Citrus Fennel Salad, Smashed Garlic Potatoes, and Roast Pork Shoulder.
The Power of Food
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26:46
Lidia cooks up Fresh Fuzi with Chicken Ragu and a Chocolate Ricotta Brick Cake.
Fuel the Soul
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26:46
Lidia cooks a Dandelion & Chickpea Salad and One-Pan Chicken & Eggplant Parmigiana.
The Dinner Dance
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26:46
Lidia cooks up a Kale Salad with Avocado & Pistachios & Cheesy Baked Chicken Wings.
Worth Celebrating
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26:46
Let’s celebrate the Lidia way with Winter Panzanella, a Crespelle Bar, and Farina Gnocchi.
Embrace the New
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26:46
Let’s celebrate the Lidia way with Winter Panzanella, a Crespelle Bar, and Farina Gnocchi!
Something for Everyone
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26:46
Lidia cooks Squash Cannellini Toast, Balsamic Strawberries and Sauced Spaghetti Squash.
A Meal to Make You Smile
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26:46
Lidia cooks a Radicchio Apple Salad with Cheese Toast and Skillet Ricotta Mini-Meatloaf.
Something Special
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26:46
Lidia cooks a Grilled Vegetable Salad, Spicy Lobster Linguine and eats lobster with Ethan.
Good Friends & Good Food
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26:46
Lidia cooks up an Italian Cheeseboard, Skillet Sausage & Peppers and St. Joseph’s Zeppole.
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