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Italy 3: St. Joseph's Altars

Italy 3: St. Joseph's Altars

Season 11 Episode 1123
26:42
Creoles 1: New Orleans' Creoles

Creoles 1: New Orleans' Creoles

Season 11 Episode 1124
26:42
Creoles 2: The Creoles of Cane River

Creoles 2: The Creoles of Cane River

Season 11 Episode 1125
26:42
A German Christmas

A German Christmas

Season 11 Episode 1126
26:46
The Boucherie: Preserving Traditions with Chef John Folse

The Boucherie: Preserving Traditions with Chef John Folse

Season 1100 Episode 1
57:54
Creole-Braised Wood Duck/Grande View Lodge

Creole-Braised Wood Duck/Grande View Lodge

Season 12 Episode 1201
25:41
Cajun-Fried Alligator Tail/LaBranche

Cajun-Fried Alligator Tail/LaBranche

Season 12 Episode 1202
27:22
Pan Fried Quail/Covey Rise

Pan Fried Quail/Covey Rise

Season 12 Episode 1203
26:48
Louisiana Mallards/Canard Sauvage

Louisiana Mallards/Canard Sauvage

Season 12 Episode 1204
26:47
Medallions of Venison/Giles Island

Medallions of Venison/Giles Island

Season 12 Episode 1205
27:02
Teal Duck/Buckley’s Camp

Teal Duck/Buckley’s Camp

Season 12 Episode 1206
27:12
Spit Roasted Squab/Destrehan Plantation

Spit Roasted Squab/Destrehan Plantation

Season 12 Episode 1207
26:46
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A Taste of Louisiana with Chef John Folse & Co.

Italy 2: Italian Entrepreneurs

Season 11 Episode 1122

Joe Maselli introduces us to these Italian truck farmers, citrus importers, grocers, restaurateurs and ultimately, entrepreneurs of Louisiana's food industry. Chef Folse joins Phyllis Fresina, of Fresina's Pasta Company, as she demonstrates how to make a simple, authentic Italian dish. Bobby Lonero and the New Orleans Express entertain the audience with traditional Italian favorites.
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The Boucherie: Preserving Traditions with Chef John Folse
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57:54
Season 1100 Episode 1
The Boucherie: Preserving Traditions with Chef John Folse
One of Chef John Folse’s passions is saving the cultural traditions here in Louisiana.
Shrimp - Timbalier Bay, LA
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27:29
Season 13 Episode 1313
Shrimp - Timbalier Bay, LA
Hooks, Lies & Alibis with Chef John Folse: Shrimp
Oysters - Empire, LA
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26:54
Season 13 Episode 1312
Oysters - Empire, LA
Hooks, Lies & Alibis with Chef John Folse Oysters
Turtles - Lake Verret, LA
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27:36
Season 13 Episode 1311
Turtles - Lake Verret, LA
Hooks, Lies & Alibis with Chef John Folse: Turtle
Garfish / Caviar - Bayou Dularge, LA
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26:04
Season 13 Episode 1310
Garfish / Caviar - Bayou Dularge, LA
Hooks, Lies & Alibis with Chef John Folse: Garfish
Fishing Tournament - Grand Isle, LA
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26:48
Season 13 Episode 1309
Fishing Tournament - Grand Isle, LA
Hooks, Lies & Alibis with Chef John Folse: Episode 109 - Fishing Tournaments
Coastal Erosion - Louisiana Coast
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27:09
Season 13 Episode 1308
Coastal Erosion - Louisiana Coast
Hooks, Lies & Alibis with Chef John Folse: Coastal Erosion
Saltwater Fishing - Gulf of Mexico
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27:13
Season 13 Episode 1307
Saltwater Fishing - Gulf of Mexico
Hooks, Lies & Alibis with Chef John Folse: Saltwater Fishing
Fish Markets / Gaspergou - Baton Rouge, LA
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27:22
Season 13 Episode 1306
Fish Markets / Gaspergou - Baton Rouge, LA
Hooks, Lies & Alibis with Chef John Folse: Fish Markets
Bass / Crappie - Toledo Bend Reservoir
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26:45
Season 13 Episode 1305
Bass / Crappie - Toledo Bend Reservoir
Bass/Crappie - Toledo Bend Reservoir
Catfish - Lake Des Allemand
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25:14
Season 13 Episode 1304
Catfish - Lake Des Allemand
Catfish - Lake Des Allemand
Tasty Gulf Species / Caminada Pass
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27:44
Season 13 Episode 1303
Tasty Gulf Species / Caminada Pass
Redfish/Snapper - Caminada Pass
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