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Weekends with Yankee
Handmade in New England
Season 9
Episode 910
This week, host Richard Wiese is in Vermont to meet Tammy White at Wing & A Prayer Farm and learn how she turns wool into beautiful yarn. Host and Yankee senior food editor Amy Traverso visits baker Ahmad Aissa, who is bringing the flavors of his native Syria to his home in New Hampshire. Finally, we visit the League of New Hampshire Craftsmen Fair to check out some of the state’s finest crafts.
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24:31
Take in the sights at Maine’s Fryeburg Fair, and explore Sandwich, Massachusetts.
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24:31
Learn the origins of New England food, and meet the folks serving modern-day delicacies.
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24:30
Enjoy perfect pizza and crullers, and go for a row with the Dartmouth College team.
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24:31
Celebrate 10 years of Weekends with Yankee and meet some inspiring rescue turtles.
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24:31
Meet New Hampshire’s iconic loon and visit a stunning lifestyle mecca in Rhode Island.
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24:29
Go behind the scenes at Tanglewood and celebrate vintage cars at Lime Rock Park.
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26:22
Embark on a dog-sled adventure, cook Portuguese food with David Leite & experience fat-tire biking.
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26:16
Explore heirloom beans in Maine and meet rehabilitated orphan bear cubs in New Hampshire.
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26:46
Take in New Hampshire’s fall foliage and in Maine meet some of the nation’s finest bakers.