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Weekends with Yankee
Weekend Escapes
Season 8
Episode 802
Host Richard Wiese visits Mill City Park in Franklin, NH, New England’s first whitewater park, for a day of whitewater rafting and boogie boarding. In Maine, co-host Amy Traverso harvests lobsters on Penobscot Bay and cooks them up at the five-star Camden Harbour Inn. In Vermont, we visit Red House founders Britt and Matt Witt to learn the story behind their iconic handmade waxed canvas bags.
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26:46
Newport, Rhode Island and a classic New England general store.

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26:46
Bangs Island Mussels, Arethusa Farm and a visit to the Trapp Family Lodge.

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26:46
Tanglewood music festival and an artists’ colony in Peterborough, New Hampshire.

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26:46
French-New England dishes from Jacques Pépin. Ducati motorcycles made in New England.

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26:46
Mayfair Farm in New Hampshire. Baking desserts in Vermont with Gesine Bullock Prado.

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26:46
Strawbery Banke Museum. Ice fishing derby on Lake Winnipesaukee and a historic ski jump.

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26:46
Breakfast at Pickering House Inn. Winter skiing and surfing in Maine. Floral designs.

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26:46
Biddeford, a rising food town. Farming collective in Vermont. Nantucket weaving tradition.

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26:05
Glazy Susan doughnuts. Climbing Mt. Monadnock. Sauces from Wozz! Kitchen Creations.

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26:46
Restaurant tour in Boston. The Preserve Sporting Club. Maine’s Ragged Coast Chocolates.

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26:46
Explore Rockland, Maine. Local glass artist. Playful and romantic home products.

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26:46
Glamping in Maine. Fishing in Mystic, Connecticut. A tour of Duparquet Copper Cookware.