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7:59
Learn how to brine and smoke a turkey with Aaron Franklin
6:12
Before you put the brisket on, Aaron explains how to modify and season your smoker.
10:04
Part 1: Learn how to trim and season pork spare ribs for the smoker.
6:58
Your ribs are trimmed and seasoned, now what? In part 2 ...
11:33
Stacy Franklin shares a couple recipes that go perfectly with a smoked turkey.
5:00
How to tell when your turkey is finished plus make a beautiful gravy with smoked butter.
10:30
Aaron shares the secrets of TEXAS-style pulled pork.
13:00
Aaron Franklin explains the telltale characteristics of a finished brisket...
9:19
In this first episode of BBQ with Franklin we go straight to the important stuff: the meat
0:30
Get a lesson how to cook your BBQ "cowboy style."
0:30
Aaron shows why sausage is no longer a forgotten BBQ dish.
0:30
Get ready to learn how to cook a whole hog from beginning to end.
