Skip to main content
Access to this video is a benefit for members through PBS Passport.

Up Next

Cook What You Have

Cook What You Have

Season 7 Episode 709
26:23
The Middle Eastern Kitchen

The Middle Eastern Kitchen

Season 7 Episode 710
25:46
Best Roasted Chicken

Best Roasted Chicken

Season 7 Episode 711
26:42
One-Dish Skillet Dinners

One-Dish Skillet Dinners

Season 7 Episode 712
25:49
Quick Noodles

Quick Noodles

Season 7 Episode 713
25:57
London: New Indian Food

London: New Indian Food

Season 7 Episode 714
26:46
Kebab, Hummus and Date Cookies

Kebab, Hummus and Date Cookies

Season 7 Episode 715
26:41
Loaf Cakes: Chocolate, Plum and Lemon

Loaf Cakes: Chocolate, Plum and Lemon

Season 7 Episode 716
27:18
Scones, Doughnuts and Banana Bread

Scones, Doughnuts and Banana Bread

Season 7 Episode 717
25:55
Thai Street Food

Thai Street Food

Season 7 Episode 718
27:35
Rome: Spaghetti, Gnocchi and Cloud Bread

Rome: Spaghetti, Gnocchi and Cloud Bread

Season 7 Episode 719
27:15
Shakshuka and Tagine

Shakshuka and Tagine

Season 7 Episode 720
26:13
Back to Show
Christopher Kimball’s Milk Street Television

Bundt Cake, Butter Bars & Meringue

Season 7 Episode 708

Learn baking from cookbook author and owner of Back in the Day Bakery—Cheryl Day! Christopher Kimball and Cheryl Day start off by baking a Glazed Three-Citrus and Almond Bundt Cake with a soft, sueded crumb. Next, they whip up Salty Honey and Browned Butter Bars reminiscent of rich, custardy chess pie. Lastly, Chris and Cheryl make S'mores Bars with Marshmallow Meringue, a perfect summer dessert.

Available Until
9/10/2025
Support Provided By
Season
Eggs Around the World
27:23
Milk Street searches the world for smarter ways to cook eggs.
The Secrets of Curry
27:08
Milk Street travels to Sri Lanka to learn the fundamentals of curry.
Favorite Forgotten Cakes
26:50
From Broken Phyllo Cake to Gâteau Invisible, Milk Street shares favorite lesser-known cakes.
Easy Enchiladas
22:55
Christopher Kimball travels to Mexico City in search of enchiladas, beans and street corn.
Fearless Fish
26:59
Milk Street solves the problems of cooking fish at home.
Favorite Italian Soups
27:08
From Tuscany to Campania, Milk Street explores Italy’s repertoire of simple soups.
Professional Breads at Home
26:35
Become a master bread maker with recipes for beer pretzels and challah.
Backroads Romania
27:39
Christopher Kimball visits with Romanian home cooks to learn traditional recipes.
New Christmas Cookies
26:02
Milk Street bakes linzertorte bars, tahini cookies and Polish gingerbreads for the holidays.
The New Chicken Noodle Soup
Unlock with PBS Passport
26:22
Milk Street shares a Korean recipe that will change the way you cook chicken noodle soup.
Best Italian Desserts
Unlock with PBS Passport
25:58
Milk Street searches Italy for its best tiramisù and biscotti.
New Holiday Vegetables
Unlock with PBS Passport
26:46
Milk Street uses global flavors to transform vegetables for the holidays.
Active loading indicator