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Cook's Country
The Power of Southern Cooking
Season 17
Episode 1711
Host Toni Tipton-Martin heads to Edisto Island, South Carolina to visit Emily Meggett, and then Bryan Roof cooks Hoppin' John inspired by her recipe. Ashley Moore makes host Julia Collin Davison Orange Rolls from Cullman, Alabama.
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Double-Chocolate Banana Bread, Chocolate Brownie Cookies; cold-brew coffee makers
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Pickle-Brined Fried Chicken Sandwich, Chocolate-Marshmallow Sandwich Cookies; cucumbers
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Indoor Barbecued Ribs, Air-Fryer Jalapeño Poppers; panini presses
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Frito Pie, potato chip cookies; nonalcoholic beer, history of potato chips
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Porchetta Abruzzese, Quick-Braised Broccoli Rabe; hardy greens
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Portuguese Pastéis de Nata; our favorite canned diced tomatoes
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Coastal Georgia Paella, Peach Ripple Ice Cream; a visit to the Georgia Lowcountry
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Test cook Christie Morrison and host Bridget Lancaster make Double-Crust Chicken Pot Pie.