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People of the North

Kingdom of Entrepreneurs

Season 2 Episode 203

In this episode, Arne leads the team to Etne and Vindafjord in Western Norway. Stig crafts a dry martini in an art studio, while Arne embarks on a hike to a cliff formation and Frida prepares a traditional Norwegian dish infused with distinctly Japanese flavors.

Available Until
9/15/2025
Airdates
Monday Dec 22, 12:30 PM PST on PBS SoCal Create
Tuesday Dec 23, 3:30 AM PST on PBS SoCal Create
Sunday Dec 28, 11:00 PM PST on PBS SoCal Create
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Season
Bugøynes: Little Finland in Norway
27:42
Visit Bugøynes: Arctic life, Finnish roots, reindeer, farming, beer, and bold northern flavors.
Ryfylke: Vikings, Jazz, and Herring
27:22
Explore Ryfylke: Viking tales, fjord food, halibut, cider and jazz.
Sunndal: Kingdom of the Waterfalls
28:01
Discover Sunndal: waterfalls, fjords, rare herbs, and local flavors.
Helgelandskysten: Archipelago Adventures
27:52
Visit the people along the Helgeland’s coast and experience local life on the islands.
Fosnavåg: The Heart of the Herring Coast
26:23
In Fosnavåg, meet bold fisherman and explore deep ties to sea, faith, and coastal life.
Flavors of the Fjord
26:56
Discover a coastal gem where wooden houses, rich history, and bold cuisine come together.
A Frozen Adventure
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27:32
The hosts journey to China to explore the Harbin Ice Festival and celebrate the Chinese New Year.
Richness from the Sea
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25:36
The hosts explore aquaculture in Vesterålen. Then they visit Kvitnes Farm, a culinary gem.
Treasures of Western Norway
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24:30
Explore Hardanger, famed for apples and cider. Visit historic sites and savor regional specialties.
Trails To Spring
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26:52
Chef Sigrid joins Arne and Stig in Finse. Explore snowy peaks and blooming fjord valleys.
A Day of Celebration
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26:27
Arne and Stig head to Finse to celebrate May 17 amidst its stunning natural beauty.
Noble Adventures
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25:55
The hosts explore scenic Sogn, showcasing Balestrand's beauty on a fjord and mountain escapade.
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