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Sara's Weeknight Meals

Suns Out, Buns Out

Season 10 Episode 1008

Come summer there is nothing so tasty as grilled meat or fish nestled in a buttery bun. Sara’s got three great choices - a shrimp roll, a succulent turkey burger with spinach, and pork sliders filled with chopped veggies for flavor, crunch and moisture. Meat on a bun, and bring on the sun.

Airdates
Tuesday Nov 17, 9:30 AM PST on PBS SoCal Create
Tuesday Nov 17, 12:30 PM PST on PBS SoCal Create
Tuesday Nov 17, 4:30 PM PST on PBS SoCal Create
Wednesday Nov 18, 3:30 AM PST on PBS SoCal Create
Sunday Nov 22, 11:30 PM PST on PBS SoCal Create
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Season
Significant Salads
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26:46
Sara creates salads that cut the calories without cutting the flavor.
One Pan Wonder
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27:43
Using just one pan makes both the cook and the dishwasher happy.
Pestopalooza
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26:46
Sara shares easy recipes that use fresh summer herbs.
Louisiana Style
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26:46
It’s Mardi Gras any time of the year with Sara’s easy duck creole.
Chicken Comfort
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26:46
Sara prepares comfort food using chicken.
Farm to Table
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26:46
Sara creates a meal using fresh ingredients from a local farm.
Build a Better Burger
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26:46
Eeverything you wanted to know about burgers, plus two delicious recipes.
Upside Down Day
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26:46
Turn the day upside down by having breakfast for dinner.
Sunday Supper
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26:46
Sara has satisfying meals for a Sunday family gathering.
Shellfish Asian Style
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26:46
Bivalves are the name of the game today!
Fancy Pasta
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26:46
Sara’s easy homemaede pasta recipe is sophisticated enough for your next dinner party.
Family Choices
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26:46
Recipes even the most finnicky kids, and adults, will love.
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