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America's Heartland
Growing and Eating Artichokes
Artichoke farmers reveal why you shouldn’t be intimidated by this thorny but delicious crop. Artichokes may be a popular dish in California – and in fact, were named the Official State Vegetable in 2013 – but they still remain a mystery to many people outside the Golden State. We meet farmers from Ocean Mist who show you how to eat this unique vegetable.
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25:41
Utah family protects the environment; building a better chicken; restoring historic barns.
26:30
Celebrate Heartland Heroes and farmers overcoming hardships and disabilities.
25:41
American ranchers and farmers travel to Egypt and Morocco to help fellow growers.
26:30
Cityfolk on a Utah cattle drive. Colorado rancher works with environmentalists.