Back to Show
America's Heartland
1107
Season 11
Episode 7
Jason Shoultz travels to California’s central valley where one long time farm family has found success with sweet potato spirits. An Iowa farmer turns his cornfields into vineyards to create his own special wine. A candied orange salad is the feature in the “Farm to Fork” segment. And Wisconsin’s Sassy Cow Creamery turns out unique kinds of cheese and ice cream.
Sign up now for inspiring and thought-provoking media delivered straight to your inbox.
Support Provided By

25:41
Utah family protects the environment; building a better chicken; restoring historic barns.

26:30
Celebrate Heartland Heroes and farmers overcoming hardships and disabilities.

25:41
American ranchers and farmers travel to Egypt and Morocco to help fellow growers.

26:30
Cityfolk on a Utah cattle drive. Colorado rancher works with environmentalists.