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Christopher Kimball’s Milk Street Television
Basque Cheesecake
Season 8
Episode 816
What makes the perfect cheesecake? Milk Street heads into the kitchen to find out! Rose Hattabaugh leads the way with Basque Cheesecake, a dessert known for its “burnt” surface and creamy-smooth center. Christopher Kimball then puts cream cheese on the sidelines with Ricotta-Semolina Cheesecake. Plus, we investigate how the color of bakeware affects a recipe and make homemade crème fraîche.
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25:54
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26:35
In this episode, we travel to Colombia for a delicious lesson in empanadas.
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26:59
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26:33
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26:13
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26:38
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26:16
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