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Beirut Fast Food

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Weeknight Italian

Weeknight Italian

Season 4 Episode 401
26:46
Mexican Favorites

Mexican Favorites

Season 4 Episode 402
26:46
From Spain With Love

From Spain With Love

Season 4 Episode 403
26:46
Everyday Middle Eastern Cooking

Everyday Middle Eastern Cooking

Season 4 Episode 404
26:46
Best European Desserts

Best European Desserts

Season 4 Episode 405
26:46
Milk Street Bakes!

Milk Street Bakes!

Season 4 Episode 406
26:46
Entertaining Favorites

Entertaining Favorites

Season 4 Episode 407
26:46
Lasagna Bolognese

Lasagna Bolognese

Season 4 Episode 408
26:46
French Showstopper Desserts

French Showstopper Desserts

Season 4 Episode 409
26:46
Weeknight Mexican

Weeknight Mexican

Season 4 Episode 410
26:46
Vegetable Makeovers

Vegetable Makeovers

Season 4 Episode 411
26:46
Middle East Favorites

Middle East Favorites

Season 4 Episode 412
26:46
Back to Show
Christopher Kimball’s Milk Street Television

Beirut Fast Food

Season 3 Episode 312

Christopher Kimball is back in Beirut for a crash course on Lebanese “fast food,” visiting Kamal Mouzawak of Souk El Tayeb. Milk Street Cook Bianca Borges makes a quick yet delicious Bulgur and Beef Kibbeh with Chris; and Milk Street Cook Lynn Clark prepares a classic dish of Lebanese Lentils and Rice with Crisped Onions (Mujaddara).

Airdates
Thursday Jan 15, 9:30 AM PST on PBS SoCal Create
Thursday Jan 15, 12:30 PM PST on PBS SoCal Create
Thursday Jan 15, 4:30 PM PST on PBS SoCal Create
Friday Jan 16, 3:30 AM PST on PBS SoCal Create
Monday Jan 19, 12:00 AM PST on PBS SoCal Create
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Season
Kebab, Hummus and Date Cookies
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26:41
We honor the beautiful city of Antakya, Turkey through their regional foods.
London: New Indian Food
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26:46
In this episode, we travel to London to explore Indian flavors.
Quick Noodles
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25:57
We make three noodle dishes that might become your new favorite weeknight dinner.
One-Dish Skillet Dinners
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25:49
This episode is all about one-pan meals!
Best Roasted Chicken
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26:42
Learn how to amp up your roasted chicken.
The Middle Eastern Kitchen
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25:46
In this episode, we look to the flavors of the Middle Eastern table.
Cook What You Have
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26:23
Cook with what you have in your pantry!
Bundt Cake, Butter Bars & Meringue
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25:47
Learn baking from cookbook author and owner of Back in the Day Bakery—Cheryl Day!
Meaty Stews
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25:52
This episode is a carnivore’s delight, as we spotlight our favorite meat-centered dishes.
Miso: The Magic Ingredient
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26:21
This episode showcases a powerhouse ingredient—miso!
Chicken Three Ways
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25:46
The Milk Street Cooks demonstrate three ways to prepare chicken.
Skillet Dinners
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26:17
The Milk Street Cooks prepare recipes for delicious weeknight meals with a skillet.
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