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Christopher Kimball’s Milk Street Television

Cooking of Ukraine

Season 5 Episode 518

Chef Olia Hercules to share recipes to Ukranian classics. First, she makes her family’s rendition of the historically significant dish Borsch with Duck and Prunes. Then, she makes Slow Roasted Pork with Sauerkraut, Apples and Dried Fruit, an impressive, succulent roast with a savory-sweet twist.
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Breakfast Baking
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Season 6 Episode 613
Breakfast Baking
We travel to West Africa to learn Liberian Banana-Rice Bread, a fresh take on a classic.
Mexican Shrimp
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Season 6 Episode 612
Mexican Shrimp
We take inspiration from the Mexican table..
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Season 6 Episode 611
Stir-Fry Favorites
This episode, we show you delicious stir fries for an ideal weeknight dinner.
Salad for Dinner
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Season 6 Episode 610
Salad for Dinner
This episode, we showcase three satisfying salads.
Venetian Pastas
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Season 6 Episode 609
Venetian Pastas
We travel to Italy in search of new pasta favorites.
Mexico City Tacos
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Season 6 Episode 608
Mexico City Tacos
Milk Street travels to Mexico City in search of tacos.
All-Star Vegetables
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Season 6 Episode 607
All-Star Vegetables
In this episode, Milk Street puts vegetables center stage!
New Wave Pizzas
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Season 6 Episode 606
New Wave Pizzas
We take inspiration from focaccia in Bari, Italy to make Pour in the Pan Pizza.
Quick Desserts
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Season 6 Episode 605
Quick Desserts
This episode is all about quick desserts, from cake to mousse and rice pudding!
Moroccan Flatbread
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Season 6 Episode 604
Moroccan Flatbread
Milk Street travels to Morocco to learn about a traditional flatbread, Khobz.
The Real Fettuccine Alfredo
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26:46
Season 6 Episode 603
The Real Fettuccine Alfredo
This episode, we travel to Rome in search of authentic Fettuccine Alfredo.
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