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Episode 5: The Calling

The Calling

Season 4 Episode 5
53:05
When Whales Could Walk

When Whales Could Walk

Season 51 Episode 1
53:31
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Cook's Country

Chips on the Menu

Season 18 Episode 1804

Test cook Ashley Moore makes host Bridget Lancaster Frito Pie. Tasting expert Jack Bishop challenges Bridget to a tasting of nonalcoholic beer. Toni Tipton-Martin shares the story of the Potato Chip Queen of the West. And test cook Morgan Bolling whips up Chocolate-Dipped Potato Chip Cookies for host Julia Collin Davison.

Only Available with Passport Starting
11/15/2025
Airdates
Tuesday Oct 14, 11:00 AM PDT on PBS SoCal Plus
Tuesday Oct 14, 10:30 PM PDT on PBS SoCal Encore
Wednesday Oct 15, 9:00 AM PDT on PBS SoCal Create
Wednesday Oct 15, 12:00 PM PDT on PBS SoCal Create
Wednesday Oct 15, 4:00 PM PDT on PBS SoCal Create
Thursday Oct 16, 3:00 AM PDT on PBS SoCal Create
Thursday Oct 16, 4:30 AM PDT on PBS SoCal Encore
Thursday Oct 16, 10:30 AM PDT on PBS SoCal Encore
Thursday Oct 16, 4:30 PM PDT on PBS SoCal Encore
Sunday Oct 19, 12:30 AM PDT on PBS SoCal Create
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Season
Portuguese Baking
26:25
Portuguese Pastéis de Nata; our favorite canned diced tomatoes
Georgia Food on My Mind
26:25
Coastal Georgia Paella, Peach Ripple Ice Cream; a visit to the Georgia Lowcountry
Celebrating Springtime
26:56
Pomegranate-Glazed Lamb Chops, Asparagus Salad with Radishes; all about Radishes
Grilled Short Ribs and Carrot Salad
26:56
Kalbi (Korean Grilled Flanken-Style Short Ribs); Shredded Carrot & Serrano Salad; peelers
Classic Cookout
26:56
Blueberry Cream Pie, Sweet Tea-Brined Fried Chicken; Travel Utensil Sets
Fresh Mexican-Inspired Dinners
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26:56
Ahi-Chile Tostadas, Skillet Corn with Mexican Chorizo; all about lard and shortening
Hearty and Light Pastas
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26:56
Sausage Lasagna, Spaghetti with Garlic and Olive Oil; Canned Diced Tomatoes tasting
Pork Any Way You Like
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26:25
Pork Chops with Sweet Potatoes; South Carolina Barbecue Hash; a visit to South Carolina
Seafood in a Skillet
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26:25
Clams with Chorizo, Gambas Al Ajillo; A visit to Boise, Idaho; Worcestershire Sauce
Italian Food from Philly
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26:25
Philadelphia Pork Sandwiches, Philly Tomato Pie; a visit to Philadelphia
Snack Cake and Sandwich Cookies
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26:25
Carrot Snack Cake, Oatmeal Creme Pies; review of water bottles
Comfort Food Done Right
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25:29
Test cook Christie Morrison and host Bridget Lancaster make Double-Crust Chicken Pot Pie.
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